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Two to Mango

Baklava

Baklava is a rich dessert, made of layers of filo pastry filled with chopped nuts, sweetened and held together with…

4 years ago

Chicken and Mushroom Pie

Our favourite comfort food. Ranked as one of the most popular types of savoury pies in the world. If you…

4 years ago

Aloo Parathas

If you want a filling meal and you love potatoes in any form, these can be served with just yoghurt…

4 years ago

Mushroom Masala

Some of us are mushy over mushrooms. We fawn over fawn mushrooms (yeah, a special kind) at supermarkets and have…

4 years ago

Parippu Pradhaman

Onam is here and it is the best time to share another masterpiece - this recipe. It is easy to…

4 years ago

Amma’s Kurukk Kalan

Sadya (a festive meal) in Kerala is not complete without an array of vegetarian dishes, that are served on a…

4 years ago

Kiddo’s Button Porotta

Anyone can make this mini pancake - its easy peasy, when compared to making the regular Kerala porotta. Even little…

4 years ago

Rich Chocolate Cake

Rich Chocolate Cake will forever remain one of the most craved-for and drool-worthy desserts in the world. A cocoa-based cake…

4 years ago

Gobi Manchurian

Gobi Manchurian is one of our many ways to subtly feed vegetarian to a non-veg loving family. A delicious vegetarian…

4 years ago

Mamma’s German Lemon Cake

We love anything lemony. What better recipe to brush up on, than a lovely, featherlight German Lemon Cake? This cake…

4 years ago

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