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Main Course

Fish Nirvana

Banana-leaf-licking good. A signature recipe from the famous chef - Suresh Pillai and inspired by Portuguese cuisine. Fillets of fish…

2 years ago

Fish wrapped in banana leaves

Kerala is India's coastal state - that boasts of fantastic seafood cooked in coconut oil and packed with spices. Fish…

2 years ago

Green Pepper Fish Curry

Fish curries in South India are traditionally made very spicy.  Super spicy. Like I-don’t-know-how-Indians-have-any-taste-buds-left spicy. Green Pepper Fish Curry was…

3 years ago

Radish Curry

With its pungent odour and peppery taste, Radishes are not exactly the most popular vegetables around, but they are one…

3 years ago

Schezwan Garlic Shrimps

There is shrimp and then there is ready-in-minutes spicy Schezwan Shrimp. Delicious dinner ready within minutes! Heat 2 tbs sesame…

3 years ago

Ethiopian Doro Wat

My college chum who grew up in Ethiopia, introduced me to Injera and Doro Wat and I was hooked. It…

3 years ago

Tuna Spaghetti Casserole

Comfort food in a bowl. Tuna Spaghetti is perfect for when you’ve had a long day and do not want…

3 years ago

Baked Chicken Rissoles

Succulent, wonderfully browned and flavourful rissoles. And these do not require a drop of oil. Meat patties don't get healthier…

3 years ago

Turkish Chicken

Delicious chicken pieces floating in white sauce and melted mozzarella cheese. Chicken meals don't taste better than this. The perfect…

3 years ago

Paneer Bhurji

Near of far, paneer is near to an Indian heart. Paneer Bhurji – just like your favourite dhaba makes it.…

3 years ago

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