Two to Mango Archives - Page 14 of 17

Coconut Macaroons

21 November 2020• Snacks, Savouries

16 November 2020• Main Course

Fried fish, in a tangy and spicy sauce. This Indo-Chinese dish can be cooked up as part of your battle to get your family to down more fish...

12 November 2020• Desserts

One of the most popular mithai or sweet in Indian cuisine, Besan Ke Laddoo is typically made during festivals such as Diwali. Besan Ke...

9 November 2020• Main Course

6 November 2020• Main Course

Chicken Kiev, also known in Ukrainian and Russian cuisines as Côtelette de volaille, is a dish made of chicken fillet, pounded and rolled...

2 November 2020• Snacks, Savouries

Sweet and spicy onion confit which you can eat with almost anything. Seeni Sambol (literally translates to sugar sambol) elevates ordinary...

30 October 2020• Desserts

26 October 2020• Main Course

In the Middle East, Muslim friends and their mums stuffed us with mouthwatering meat dishes. This is our version of the delicious Mutton...

20 October 2020• Main Course

This one is the classic Southern recipe for fried chicken that is crunchy and crusty on the outside and tender and flavourful on the...

14 October 2020• Desserts