Tag: indianfood
22 September 2020•
Main Course
Put the spice back in the Crab Roast, with this Indian recipe. We went through a season of enjoying varieties of shell fish at home. This...
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17 September 2020•
Desserts
Baklava is a rich dessert, made of layers of filo pastry filled with chopped nuts, sweetened and held together with sugar syrup or honey....
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6 September 2020•
Main Course
If you want a filling meal and you love potatoes in any form, these can be served with just yoghurt and a spicy pickle. These are great for...
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2 September 2020•
Main Course
Some of us are mushy over mushrooms. We fawn over fawn mushrooms (yeah, a special kind) at supermarkets and have to be held back from...
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28 August 2020•
Grandma's Own
• 3 Comments
Sadya (a festive meal) in Kerala is not complete without an array of vegetarian dishes, that are served on a banana leaf, in a specific...
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24 August 2020•
Main Course
Anyone can make this mini pancake – its easy peasy, when compared to making the regular Kerala porotta. Even little kids can make...
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Church mourns more deaths 24 April 2021 
