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Jewish

Spicy Egg Curry

Eggs in a fragrant, spicy and flavourful sauce. It pairs perfectly with naan, rotis, rice or parathas. A delicious, simple…

3 years ago

Mongolian Beef with Gravy

A treasure to add to the wok of life! Mongolian beef hails from Taiwan and ain't really Mongolian. It is…

3 years ago

Sticky Buns

Perfect for breakfast or a high tea. Sticky buns are gooey, nutty and cinnamon flavoured at the bottom. They are…

3 years ago

Chicken Steak & Pepper Sauce

A succulent chicken steak served with a rich, savoury black pepper sauce. Great easy dinner combo - with mashed potato,…

3 years ago

Rajma Masala

It’s the season of one pot meals and simple fare. Curried kidney beans or Rajma Masala is another treasure from…

4 years ago

Lebanese Sfeeha

Lebanese sfeeha or meat pies are served as part of the Lebanese mezze or as a main dish accompanied with…

4 years ago

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