After Sunday service in church, dinner is always the main event of the day. Give this traditional meatballs recipe a…
The crunchiest crispiest chicken in a hot and tasty sauce. Marinate 500 gms cleaned and cut chicken pieces in 1…
Grilled Malai Chicken is tender, juicy cubes of chicken on skewers. Boneless chicken is marinated in a blend of yogurt,…
Banana-leaf-licking good. A signature recipe from the famous chef - Suresh Pillai and inspired by Portuguese cuisine. Fillets of fish…
Kerala is India's coastal state - that boasts of fantastic seafood cooked in coconut oil and packed with spices. Fish…
Whether it's the flu season or no, there is nothing like a bowl of chicken soup to nourish you. This…
Fish curries in South India are traditionally made very spicy. Super spicy. Like I-don’t-know-how-Indians-have-any-taste-buds-left spicy. Green Pepper Fish Curry was…
Our foodie family craves Christmas cake in summer and Onam snacks during winter. This crunchy snack - plantain pieces coated…
With its pungent odour and peppery taste, Radishes are not exactly the most popular vegetables around, but they are one…
Soup tastes best when it looks and tastes rich and indulgent. Like French Onion Soup, traditionally served in ramekins or…
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