Tag: meringue

Baked Tandoori Chicken

Main Course

No one needs an introduction to the famed Tandoori Chicken, believed to have originated during the Indo-Pak partition in Delhi. The...

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Peanut Butter & Banana Toast

Main Course

One of my favourite quick, nutritious and protein filled snacks – for breakfast or light lunch – is peanut butter and banana...

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Spicy Egg Curry

Main Course

Eggs in a fragrant, spicy and flavourful sauce. It pairs perfectly with naan, rotis, rice or parathas. A delicious, simple recipe to...

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Mongolian Beef with Gravy

Main Course

A treasure to add to the wok of life! Mongolian beef hails from Taiwan and ain’t really Mongolian. It is tender strips of beef...

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Chicken Steak & Pepper Sauce

Main Course

A succulent chicken steak served with a rich, savoury black pepper sauce. Great easy dinner combo – with mashed potato, fries or...

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Madeleines

Snacks, Savouries

Ross: Oh really? Did she tell you he plays the recorder, recites poetry, and bakes madeleines? Monica: Ohhhh how are...

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