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non-vegetarian

Spicy Thai Chicken

The crunchiest crispiest chicken in a hot and tasty sauce. Marinate 500 gms cleaned and cut chicken pieces in 1…

2 years ago

Grilled Malai Chicken

Grilled Malai Chicken is tender, juicy cubes of chicken on skewers. Boneless chicken is marinated in a blend of yogurt,…

2 years ago

Fish Nirvana

Banana-leaf-licking good. A signature recipe from the famous chef - Suresh Pillai and inspired by Portuguese cuisine. Fillets of fish…

2 years ago

Fish wrapped in banana leaves

Kerala is India's coastal state - that boasts of fantastic seafood cooked in coconut oil and packed with spices. Fish…

2 years ago

Chicken & Vegetable Soup

Whether it's the flu season or no, there is nothing like a bowl of chicken soup to nourish you. This…

2 years ago

Green Pepper Fish Curry

Fish curries in South India are traditionally made very spicy.  Super spicy. Like I-don’t-know-how-Indians-have-any-taste-buds-left spicy. Green Pepper Fish Curry was…

3 years ago

Sharkarapuratti

Our foodie family craves Christmas cake in summer and Onam snacks during winter. This crunchy snack - plantain pieces coated…

3 years ago

Radish Curry

With its pungent odour and peppery taste, Radishes are not exactly the most popular vegetables around, but they are one…

3 years ago

French Onion Soup

Soup tastes best when it looks and tastes rich and indulgent. Like French Onion Soup, traditionally served in ramekins or…

3 years ago

Schezwan Garlic Shrimps

There is shrimp and then there is ready-in-minutes spicy Schezwan Shrimp. Delicious dinner ready within minutes! Heat 2 tbs sesame…

3 years ago

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